All Nite Pizza & Foods Gets Conditional Pass Despite Pests

All Nite Pizza & Foods in San Francisco's Tenderloin district received a conditional pass during a health department reinspection on August 21, 2025, after addressing pest control violations on-site. The Italian restaurant was able to correct identified issues during the inspection, allowing it to continue serving customers while implementing additional pest management measures. During this inspection, conducted from 12:45 PM to 1:15 PM, health inspector Patrick Wood documented two violations that were immediately corrected. The primary concern involved a live cockroach observed on a shelf away from food preparation surfaces and open food items, triggering immediate corrective action from restaurant staff.

Inspection Details

The inspector's report noted that while the facility maintained approved thawing methods, immediate pest control measures were required. Restaurant management was directed to contract with a licensed pest control professional to eliminate cockroaches from the premises and maintain pest control receipts on-site for San Francisco Department of Public Health review. Additional corrective measures implemented during the inspection included storing all open food in covered containers when not in use and cleaning surfaces throughout the facility to remove grease residue. The inspector emphasized that the cockroach was found away from active food preparation areas, reducing immediate health risks to customers. A secondary violation addressed improper thawing procedures, specifically the practice of thawing chicken in stagnant water. Restaurant staff were instructed to discontinue this method and use only approved thawing techniques moving forward.

Health Violations Found

The pest control violation falls under California Retail Food Code Section 114259, which prohibits insects, rodents, birds, and non-service animals in food establishments. Health officials stress the importance of this regulation, as cockroaches can carry 33 types of bacteria and six parasitic worms, posing significant health risks if left unchecked. The conditional pass designation allows the restaurant to continue operations while addressing the identified issues. This status requires the establishment to demonstrate compliance with corrective measures during future inspections.

Restaurant Operations Continue

Located near the Powell St BART station, All Nite Pizza & Foods serves the busy Tenderloin neighborhood with Italian cuisine. The restaurant's ability to correct violations on-site demonstrates cooperation with health department requirements and commitment to food safety standards. The facility has been proactive in addressing inspector concerns, with management implementing immediate changes to prevent future pest issues. The requirement for ongoing professional pest control services ensures continued monitoring and prevention of infestations.

Facility History

This marks the restaurant's first documented health inspection in the public database, making it difficult to establish patterns of compliance or recurring issues. The conditional pass status provides an opportunity for the establishment to demonstrate improved pest management practices during subsequent inspections. The inspection occurred during the restaurant's operating hours, allowing health officials to observe active food preparation and service procedures. This timing provides a more comprehensive assessment of daily operations and food safety protocols. Staff Reporter at SF Restaurant Inspections contributed to this report. The restaurant continues to serve customers while implementing enhanced pest control measures and improved food handling procedures as directed by the health department.