Line Hotel SF F&B Fails with Food at Dangerous Temperatures
Line Hotel SF F&B in Tenderloin failed health inspection with multiple foods stored at dangerous 47-58°F temperatures overnight, forcing disposal of eggs, cheese, salmon.
Read full story →In-depth coverage of San Francisco restaurant health inspection failures and violations. 159 failed inspection stories published.
Line Hotel SF F&B in Tenderloin failed health inspection with multiple foods stored at dangerous 47-58°F temperatures overnight, forcing disposal of eggs, cheese, salmon.
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