Lava Java in Haight-Ashbury has officially reopened after successfully addressing all health violations that led to its temporary closure. The popular cafe at 852 Stanyan Street passed its reinspection on October 31, 2025, demonstrating its commitment to food safety and customer health.
Successful Resolution of Health Issues
The reinspection conducted by San Francisco Department of Public Health inspector John Wells confirmed that all previous violations had been completely corrected. The establishment had been operating under conditional status since October 22, 2025, when inspectors discovered several critical health code violations that required immediate attention. During this inspection, officials verified that the handwash sink was now properly stocked with a functional soap dispenser, addressing a fundamental food safety requirement. The correction of this violation ensures that staff can maintain proper hygiene standards while preparing food and beverages for customers.Temperature Control and Food Safety Improvements
One of the most significant corrections involved the establishment's refrigeration systems. All refrigerated foods were found to be maintaining proper temperatures at 41°F or below, eliminating the risk of bacterial growth that could lead to foodborne illness. This temperature control issue had been a primary concern during the initial inspection, as improper food storage temperatures can quickly lead to dangerous bacterial contamination. The inspection also revealed that the ice machine mold contamination had been completely eliminated. Mold growth in ice machines poses serious health risks, as contaminated ice can introduce harmful microorganisms directly into beverages and food preparation processes. The thorough cleaning and sanitization of this equipment demonstrates the restaurant's dedication to maintaining sanitary conditions.Operational Guidance and Best Practices
Beyond addressing the immediate violations, inspector Wells provided operational guidance to help prevent future issues. The operator received specific advice on proper storage techniques for cream cheese to prevent temperature fluctuations that could compromise food safety. This proactive approach helps ensure that similar violations do not recur. The inspector's report noted that all staff appeared well-trained in proper food handling procedures and that the establishment's management showed a strong commitment to maintaining health code compliance moving forward.Neighborhood Impact and Customer Confidence
Located near the N-Judah line and Cole Valley, Lava Java serves as a popular gathering spot for residents and visitors in the vibrant Haight-Ashbury district. The successful resolution of these health issues allows the community to once again enjoy their favorite coffee and cafe offerings with confidence in the establishment's safety standards. The swift correction of violations and successful reinspection reflects positively on both the restaurant's management and San Francisco's food safety oversight system. Customers can now visit the establishment knowing that all previously identified health concerns have been thoroughly addressed.Restaurant History and Moving Forward
This marks the second inspection for Lava Java in recent weeks, with the establishment now maintaining a clean bill of health. The restaurant, owned by Diana Lee, has demonstrated its commitment to food safety by quickly addressing all identified issues and working cooperatively with health inspectors throughout the process. The successful reopening serves as a reminder of the importance of regular health inspections in maintaining food safety standards across San Francisco's diverse dining landscape.📍 Related Information
| Restaurant Details | Information |
|---|---|
| Name | Lava java |
| Address | 852 STANYAN ST |
| District | Haight-Ashbury |
| Cuisine | Cafe |
| Inspection Date | October 31, 2025 |
| Inspection Type | Reinspection Inspection |