Andis Market Gets Conditional Pass Despite Minor Violations

Andis Market on Cortland Avenue in the Mission district received a conditional pass during its November 17 health inspection, demonstrating the establishment's commitment to addressing minor food safety concerns while maintaining operations for neighborhood customers. Health inspectors discovered minimal rodent droppings on shelving in the back wine storage room during this inspection, though crucially, no food or food contact surfaces were contaminated. The market operators quickly responded by initiating cleaning and sanitizing procedures immediately upon notification, earning praise from inspectors for their proactive approach to addressing the issue.

Violations Addressed On-Site

The most significant violation involved four loaves of bread displaying severe green mold growth, which employees promptly discarded upon discovery. This swift action prevented any potential customer exposure to contaminated products and demonstrated the staff's awareness of food safety protocols. Inspectors also noted that several empty glue traps were already positioned throughout the back storage rooms, indicating the establishment's ongoing pest management efforts. While the operator stated that pest control services visit at least monthly, they could not provide documentation at the time of inspection, highlighting the importance of maintaining proper service records. A minor structural issue was identified when the restroom door failed to self-close properly, a violation that affects compliance with sanitation requirements but poses minimal immediate health risk.

Market Operations Continue

The conditional pass status allows Andis Market to remain open while addressing the identified concerns, ensuring continued service to Mission district residents who rely on this neighborhood market for daily essentials. Located at 820 Cortland Avenue near the 24th St Mission BART station, the establishment serves as a convenient shopping option for local commuters and residents. The inspection, conducted between 11:35 AM and 12:25 PM as part of the routine monitoring schedule, resulted in three total violations: one critical, one major, and one minor. Significantly, two of the three violations were corrected on-site, demonstrating the operator's immediate response to inspector recommendations.

Pest Control Measures

The minimal rodent activity discovered during the inspection reflects common urban challenges faced by food establishments in dense neighborhoods. The presence of empty glue traps and the operator's claims of regular professional pest control services suggest ongoing efforts to maintain a pest-free environment. Health inspectors emphasized that while the violations required attention, none posed immediate danger to customers, and the quick corrective actions taken during the inspection showed good faith efforts to maintain food safety standards.

Follow-Up Requirements

A follow-up inspection has been scheduled for November 24, 2025, giving the market one week to fully address any remaining concerns and demonstrate sustained compliance with health regulations. This timeline allows adequate opportunity for implementing comprehensive solutions while ensuring customer safety remains the top priority. The market's ability to correct multiple violations during the inspection visit reflects well-trained staff and established procedures for handling food safety issues. Customers can continue shopping with confidence knowing that identified problems were immediately addressed and that ongoing monitoring will ensure sustained compliance with health department standards.