Frank Mccoppin Elementary School Gets Conditional Pass

Frank Mccoppin Elementary School in Inner Richmond received a conditional pass during a routine health inspection on November 20, 2025, with minor cleaning violations that require attention but do not threaten the facility's ability to continue serving students safely. Inspector Lucas Willis conducted the inspection from 11:30 AM to 12:30 PM at the school facility located at 651 06th Avenue, near the 38 Geary bus line. The conditional pass status indicates that while the kitchen can remain operational, specific correctable issues must be addressed to achieve full compliance with San Francisco health standards.

Inspection Details

This inspection identified one minor violation related to nonfood contact surface cleanliness. The inspector observed a milk spill and debris accumulation in the dairy cooler, along with dust buildup on the TRUE refrigerator unit. These findings fall under California Retail Food Code Section 114115 and 114117, which address the maintenance of clean nonfood contact surfaces. The violation represents a common maintenance issue in busy food service environments rather than a serious food safety threat. School nutrition programs like those at Frank Mccoppin Elementary typically handle hundreds of meals daily, making regular cleaning and maintenance protocols essential for ongoing compliance.

Health Impact and Corrections

While classified as minor, the cleaning issues identified during the inspection require prompt attention. Accumulated debris and spills in refrigeration units can harbor pests and create bacterial reservoirs if left unaddressed. The inspector's findings emphasize the importance of maintaining comprehensive cleaning schedules in high-volume food service operations. The conditional pass designation allows the school kitchen to continue normal operations while implementing corrective measures. School officials received the inspection report from yi si liu, who accepted the findings on behalf of the facility. The school's food service team can address the identified issues through enhanced cleaning protocols and equipment maintenance procedures.

School Food Service Context

Frank Mccoppin Elementary School operates a typical school nutrition program serving students in the Inner Richmond neighborhood. The facility's location at 651 06th Avenue places it in a residential area well-served by public transportation, including the nearby 38 Geary bus route that many families use to access the school. School food service programs face unique challenges in maintaining health department standards while serving large numbers of students efficiently. The conditional pass reflects the inspector's recognition that minor maintenance issues can be corrected without disrupting essential meal services for students who depend on school nutrition programs.

Previous Inspection History

This represents the first recorded health inspection for Frank Mccoppin Elementary School in the current inspection database, making it impossible to identify trends or patterns in the facility's compliance history. The absence of previous violations suggests either strong historical performance or recent changes in food service operations. The school's food service team now has the opportunity to establish a positive inspection record by promptly addressing the identified cleaning concerns and implementing preventive maintenance protocols. Future inspections will likely focus on verifying that corrective measures have been sustained and that cleaning standards meet department requirements consistently. With proper attention to the minor issues identified, Frank Mccoppin Elementary School can achieve full compliance and continue providing essential nutrition services to students in the Inner Richmond community.