PASS
Burma Super Star: Critical Violations Corrected - Pass
November 24, 2025
1:00 PM - 2:00 PM
Reinspection Inspection
1
Total Violations
1
Minor
Inspector's Report
Reinspection following routine inspection from 11/17/2025. All critical risk factor violations have been corrected, including food handler cards maintained, hand washing sink accessible, proper food storage, and counter fryer no longer in use outside exhaust hood. One minor violation noted for food and grease accumulation under cook's line near deep fryer requiring cleaning.
Violations Cited
1
#44
MINOR
Floors, Walls and Ceiling: Built, Maintained and Clean
Why This Matters
Cracks and holes allow pest entry and make cleaning impossible. Deteriorated surfaces harbor bacteria that contaminate food and equipment.
What Was Observed
Observed food and grease accumulation under the cooks line near the deep fat fryer. CLEAN and DEGREASE the area. Clean more frequently to prevent the accumulation from occurring.
CA Retail Food Code: Section 114143, 114266
Inspector Information
Email
lucas.willis@sfdph.org
Received By
Mark Chen