PASS
E & E Asian Kitchen Passes Health Inspection with Violations
November 17, 2025
11:15 AM - 11:45 AM
Routine Inspection
2
Total Violations
1
Major
1
Minor
1
Corrected On Site
Inspector's Report
Inspector found yams stored on floor and cooked noodles below raw meat, both corrected immediately. Floor required cleaning due to food stains. All temperature controls and sanitation met standards.
Violations Cited
2
#27
CORRECTED
MAJOR
Food Separated and Protected
Why This Matters
Raw chicken drips contaminate everything below with Salmonella and Campylobacter. Cross-contamination causes massive outbreaks affecting hundreds.
What Was Observed
Observed a box of yam stored directly on floor. COS - box of yam relocated on a plastic bucket and stored above the floor. Observed cooked noodles stored below the raw meat. COS - noodles and raw meat storage rearranged.
CA Retail Food Code: Section 113986, 113988
#27
CORRECTED
MAJOR
Food Separated and Protected
Why This Matters
Raw chicken drips contaminate everything below with Salmonella and Campylobacter. Cross-contamination causes massive outbreaks affecting hundreds.
What Was Observed
Observed a box of yam stored directly on floor. COS - box of yam relocated on a plastic bucket and stored above the floor. Observed cooked noodles stored below the raw meat. COS - noodles and raw meat storage rearranged.
CA Retail Food Code: Section 113986, 113988
Inspector Information
Received By
Enni