CONDITIONAL
Gold Mirror Gets Conditional Pass on Health Inspection
November 12, 2025
2:45 PM - 3:45 PM
Routine Inspection
2
Total Violations
1
Major
1
Minor
1
Corrected On Site
Inspector's Report
Inspection revealed inadequate handwashing facilities at the bar area, lacking permanent soap and paper towel dispensers. Water temperature at restrooms was below the required 100-108°F range. Additionally, no sanitizer solution was available at the time of arrival, though this was corrected on site.
Violations Cited
2
#6
MAJOR
Adequate Hand Washing Facilities
Why This Matters
Missing handwashing supplies forces employees to skip handwashing. Studies show only 31% of workers wash hands properly when supplies are inadequate. Spreads norovirus to hundreds.
What Was Observed
Set up permanent liquid soap and paper towel dispensers at the bar hand sink. Provide 100-108*F water at the restrooms.
CA Retail Food Code: Section 113953, 113953.1, 113953.2
#6
MAJOR
Adequate Hand Washing Facilities
Why This Matters
Missing handwashing supplies forces employees to skip handwashing. Studies show only 31% of workers wash hands properly when supplies are inadequate. Spreads norovirus to hundreds.
What Was Observed
Set up permanent liquid soap and paper towel dispensers at the bar hand sink. Provide 100-108*F water at the restrooms.
CA Retail Food Code: Section 113953, 113953.1, 113953.2
Inspector Information
Received By
Roberto Di Grande