CLOSURE NOTICE
House Of Dim Sum Closed by Health Department
HOUSE OF DIM SUM INC
735 JACKSON ST SAN FRANCISCO CA 94133-4911, SF 94133
North BeachChineseNear Powell-Mason Cable Car
November 5, 2025
5:16 PM - 6:00 PM
Routine Inspection
8
Total Violations
2
Critical
2
Major
4
Minor
Inspector's Report
Health inspectors found 8 violation(s) at this Chinese during a routine inspection. Corrective actions have been ordered.
Violations Cited
8
#22
CRITICAL
SEWAGE AND WASTEWATER PROPERLY DISPOSED
What Was Observed
See inspection report for details.
#23
CRITICAL
NO INSECTS, RODENTS, BIRDS OR NONSERVICE ANIMALS
Why This Matters
Mice produce 50 droppings daily containing Salmonella and hantavirus. Cockroaches carry 33 bacteria types and 6 parasitic worms. Rats spread plague and leptospirosis.
What Was Observed
See inspection report for details.
CA Retail Food Code: Section 114259, 114259.1, 114259.3
#5
MAJOR
HANDS CLEAN AND PROPERLY WASHED; PROPER GLOVE USE (CORRECTED ON SITE)
Why This Matters
Sewage contains billions of pathogens including hepatitis A, norovirus, and E. coli. One tablespoon contains 100 million bacteria. Causes immediate severe illness.
What Was Observed
See inspection report for details.
CA Retail Food Code: Section 114193, 114197
#7
MAJOR
PROPER HOT AND COLD HOLDING TEMPERATURES
Why This Matters
Temperature abuse causes 63% of foodborne outbreaks. Clostridium perfringens multiplies rapidly between 70-120°F. Listeria grows even at refrigeration temperatures.
What Was Observed
Walk in holding at 44F at time of inspection, however per PIC walk in door was open because floor was recently washed.
CA Retail Food Code: Section 113996, 114037
#27
MINOR
FOOD SEPARATED AND PROTECTED
Why This Matters
Raw chicken drips contaminate everything below with Salmonella and Campylobacter. Cross-contamination causes massive outbreaks affecting hundreds.
What Was Observed
See inspection report for details.
CA Retail Food Code: Section 113986, 113988
#33
MINOR
NONFOOD CONTACT SURFACES CLEAN
Why This Matters
Dirty surfaces harbor pests and serve as bacteria reservoirs. Accumulated grease and food debris attract cockroaches and rodents.
What Was Observed
Please deep clean kithcen, walk in, walk in shelves, under counter in service area, hood cook line, all equipment caked in flour, under
CA Retail Food Code: Section 114115, 114117
#44
MINOR
FLOORS, WALLS AND CEILING: BUILT, MAINTAINED AND CLEAN
Why This Matters
Cracks and holes allow pest entry and make cleaning impossible. Deteriorated surfaces harbor bacteria that contaminate food and equipment.
What Was Observed
See inspection report for details.
CA Retail Food Code: Section 114143, 114266
#44
MINOR
FLOORS, WALLS AND CEILING: BUILT, MAINTAINED AND CLEAN
Why This Matters
Cracks and holes allow pest entry and make cleaning impossible. Deteriorated surfaces harbor bacteria that contaminate food and equipment.
What Was Observed
See inspection report for details.
CA Retail Food Code: Section 114143, 114266
Inspector Information
Email
michael.mooney@sfdph.org
Received By
yingxia huang