CONDITIONAL
Le Marais Bakery Gets Conditional Pass on Reinspection
September 25, 2025
9:30 AM - 10:45 AM
Reinspection Inspection
3
Total Violations
1
Critical
2
Minor
Inspector's Report
Inspector found issues including: NO INSECTS, RODENTS, BIRDS OR NONSERVICE ANIMALS; WIPING CLOTHS; PROPERLY USED AND STORED; PLUMBING; PROPER BACKFLOW DEVICES.
Violations Cited
3
#23
CRITICAL
NO INSECTS, RODENTS, BIRDS OR NONSERVICE ANIMALS
Why This Matters
Mice produce 50 droppings daily containing Salmonella and hantavirus. Cockroaches carry 33 bacteria types and 6 parasitic worms. Rats spread plague and leptospirosis.
What Was Observed
IMMEDIATELY CLEAN AND SANITIZE THE observed rodent droppings near the ice machine and underneath the metro rack shelving in the kitchen. COS - affected area cleaned and sanitized. Provide copy of pest control report to the inspector.
CA Retail Food Code: Section 114259, 114259.1, 114259.3
#39
MINOR
WIPING CLOTHS; PROPERLY USED AND STORED
Why This Matters
Dirty wiping cloths spread millions of bacteria across surfaces. Cloths used on raw meat spread Salmonella and E. coli throughout kitchen.
What Was Observed
Observed wiping cloth without measurable sanitizer in the kitchen/prep area surfaces.
CA Retail Food Code: Section 114099.6
#39
MINOR
WIPING CLOTHS; PROPERLY USED AND STORED
Why This Matters
Dirty wiping cloths spread millions of bacteria across surfaces. Cloths used on raw meat spread Salmonella and E. coli throughout kitchen.
What Was Observed
Observed wiping cloth without measurable sanitizer in the kitchen/prep area surfaces.
CA Retail Food Code: Section 114099.6