Mr Charlies Told Me So Fails Health Inspection

Observed a heavy grease accumulation for the ventilation hood filter at the deep fryers and a service sticker dated 1/16/25 for the ventilation hood for the griddle tops. Have a professional company service and clean the ventilation hood. Ensure the service sticker is updated by the professional cleaning company. Per the manager, he has called and arranged an appointment with a professional cleaning company for the ventilation hoods to be cleaned tomorrow night.

Without sanitizer, wiping cloths become bacteria breeding grounds. One contaminated cloth can spread pathogens to every surface it touches.

Observed the spray faucet of the 3 compartment sink wrapped in a mixture of plastic and tape and leaking. Inspector was unable to test the hot water temperature of the 3 compartment sink due to the leak. Per the manager, the faucet of the 3 compartment sink does not work at the moment. Per the manager, they have arranged an appointment for repairs with a plumber. Ensure the 3 compartment sink spray faucet is repaired, no longer leaks, and the faucets are in good repair.

Cracks and holes allow pest entry and make cleaning impossible. Deteriorated surfaces harbor bacteria that contaminate food and equipment.

Observed a heavy grease and debris accumulation on the grease trap and floor around the grease trap in the basement. Sophia Huie Inspector (415) 252-3843 Inspector Phone sophia.huie@sfdph.org Inspector Email billy nasa Person in Charge Refused to Sign Current 2 Total 3 Inspection Date 10/01/2025 MR CHARLIES TOLD ME SO LLC Permit Name 432 SUTTER ST, SAN FRANCISCO, CA 94108 Address Violation Display (Using Iterative Output) Thoroughly remove the grease accumulation from the grease trap and from the floor. Thoroughly degrease, clean and sanitize the grease trap and the floor. - NOTES Joint routine inspection with Investigator E. Tu. Note: Observed a soft serve machine adjacent to the register. The soft serve machine is under review. -Hand sinks provide hot water measuring 100F and above. -The prep sink and 3 compartment sink provided hot water measuring 120F and above. -The coolers measured 41F and below. -Multiple 200ppm quaternary ammonia sanitizer solutions were available for the wiping cloths. -No signs of vermin activity was observed at time of inspection. -The facility has current food safety manager's certificates available. Sophia Huie Inspector (415) 252-3843 Inspector Phone sophia.huie@sfdph.org Inspector Email billy nasa Person in Charge Refused to Sign Current 3 Total 3

Cracks and holes allow pest entry and make cleaning impossible. Deteriorated surfaces harbor bacteria that contaminate food and equipment.

Observed a heavy grease and debris accumulation on the grease trap and floor around the grease trap in the basement. Sophia Huie Inspector (415) 252-3843 Inspector Phone sophia.huie@sfdph.org Inspector Email billy nasa Person in Charge Refused to Sign Current 2 Total 3 Inspection Date 10/01/2025 MR CHARLIES TOLD ME SO LLC Permit Name 432 SUTTER ST, SAN FRANCISCO, CA 94108 Address Violation Display (Using Iterative Output) Thoroughly remove the grease accumulation from the grease trap and from the floor. Thoroughly degrease, clean and sanitize the grease trap and the floor. - NOTES Joint routine inspection with Investigator E. Tu. Note: Observed a soft serve machine adjacent to the register. The soft serve machine is under review. -Hand sinks provide hot water measuring 100F and above. -The prep sink and 3 compartment sink provided hot water measuring 120F and above. -The coolers measured 41F and below. -Multiple 200ppm quaternary ammonia sanitizer solutions were available for the wiping cloths. -No signs of vermin activity was observed at time of inspection. -The facility has current food safety manager's certificates available. Sophia Huie Inspector (415) 252-3843 Inspector Phone sophia.huie@sfdph.org Inspector Email billy nasa Person in Charge Refused to Sign Current 3 Total 3