PASS
O' By Claude Le Passes Health Inspection with Violations
O' BY CLAUDE LE TOHIC
165 O'FARRELL ST SAN FRANCISCO CA 94102, SF 94102
TenderloinFrench Fine DiningNear Powell St BART/Muni
August 19, 2025
10:30 AM - 11:15 AM
Routine Inspection
1
Total Violations
1
Minor
Inspector's Report
Tenderloin fine dining restaurant passed routine inspection with one violation. Bathroom hand sinks providing water at 85F and below - needs adjustment to 100F+. Has current HACCP plan, monthly pest control, facility well maintained.
Violations Cited
1
#21
MINOR
HOT AND COLD RUNNING WATER AVAILABLE
Why This Matters
Without hot water, dishes cannot be sanitized and hands cannot be properly washed. Allows survival of viruses and bacteria that cause foodborne illness.
What Was Observed
Bathroom hand sinks providing water measuring 85F and below. Adjust to provide warm water measuring 100F and above.
CA Retail Food Code: Section 114192