CONDITIONAL
Safeway #2606 Gets Conditional Pass on Health Inspection
October 29, 2025
10:00 AM - 12:00 PM
Routine Inspection
2
Total Violations
2
Minor
Violations Cited
2
#14
MINOR
FOOD CONTACT SURFACES: CLEAN AND SANITIZED (CORRECTED ON SITE)
Why This Matters
Dirty cutting boards and utensils cause 76% of cross-contamination. Biofilms protect bacteria from cleaning. One contaminated surface spreads pathogens to dozens of foods.
CA Retail Food Code: Section 114099, 114099.6, 114117
#14
MINOR
FOOD CONTACT SURFACES: CLEAN AND SANITIZED (CORRECTED ON SITE)
Why This Matters
Dirty cutting boards and utensils cause 76% of cross-contamination. Biofilms protect bacteria from cleaning. One contaminated surface spreads pathogens to dozens of foods.
CA Retail Food Code: Section 114099, 114099.6, 114117
Inspector Information
Inspector
Roy Bwogi
Email
roy.bwogi@sfdph.org