CONDITIONAL
Scullery Little Gets Conditional Pass on Health Inspection
SCULLERY LITTLE WINDOW
151 UNION ST SAN FRANCISCO CA 94111, SF 94111
Financial DistrictNear Embarcadero BART
August 19, 2025
11:30 AM - 12:15 PM
Follow_up Inspection
2
Total Violations
2
Minor
Inspector's Report
No vermin, other refrigeration below 41F, hand wash sinks supplied and accessible, sanitizer set up (but low) please change every 4 hours
Violations Cited
2
#21
MINOR
HOT AND COLD RUNNING WATER AVAILABLE
Why This Matters
Without hot water, dishes cannot be sanitized and hands cannot be properly washed. Allows survival of viruses and bacteria that cause foodborne illness.
What Was Observed
Maximum water temperature at 3 basin sink measured to be 113F, please ensure water at or above 120F is available at all times. If water heater is undersized please contact district inspector for review and apprvoal of new commercial water heater prior to purchase of any replacement.
CA Retail Food Code: Section 114192
#21
MINOR
HOT AND COLD RUNNING WATER AVAILABLE
Why This Matters
Without hot water, dishes cannot be sanitized and hands cannot be properly washed. Allows survival of viruses and bacteria that cause foodborne illness.
What Was Observed
Maximum water temperature at 3 basin sink measured to be 113F, please ensure water at or above 120F is available at all times. If water heater is undersized please contact district inspector for review and apprvoal of new commercial water heater prior to purchase of any replacement.
CA Retail Food Code: Section 114192