PASS
Super Duper Passes Health Inspection with Violations
August 18, 2025
2:45 PM - 3:45 PM
Routine Inspection
5
Total Violations
1
Major
4
Minor
3
Corrected On Site
Inspector's Report
SOMA burger restaurant passed routine inspection with 5 violations. Issues include rodent droppings in storage area, no measurable sanitizer concentration, ice machine buildup, handwash sink obstruction, and wiping cloths improperly stored.
Violations Cited
5
#23
MAJOR
NO INSECTS, RODENTS, BIRDS OR NONSERVICE ANIMALS
Why This Matters
Mice produce 50 droppings daily containing Salmonella and hantavirus. Cockroaches carry 33 bacteria types and 6 parasitic worms. Rats spread plague and leptospirosis.
What Was Observed
Old rodent droppings on floor underneath racks in storage area for cleaning supplies behind metal curtain. Remove droppings and sanitize affected areas.
CA Retail Food Code: Section 114259, 114259.1, 114259.3
#14
CORRECTED
MINOR
FOOD CONTACT SURFACES: CLEAN AND SANITIZED
Why This Matters
Dirty cutting boards and utensils cause 76% of cross-contamination. Biofilms protect bacteria from cleaning. One contaminated surface spreads pathogens to dozens of foods.
What Was Observed
No measurable concentration of sanitizer in any sanitizer buckets. Staff remade sanitizer solution. Brown buildup inside ice machine removed and sanitized.
CA Retail Food Code: Section 114099, 114099.6, 114117
#39
CORRECTED
MINOR
WIPING CLOTHS; PROPERLY USED AND STORED
Why This Matters
Dirty wiping cloths spread millions of bacteria across surfaces. Cloths used on raw meat spread Salmonella and E. coli throughout kitchen.
What Was Observed
Wiping cloths stored inside sink and not in sanitizer.
CA Retail Food Code: Section 114099.6
#44
MINOR
FLOORS, WALLS AND CEILING: BUILT, MAINTAINED AND CLEAN
Why This Matters
Cracks and holes allow pest entry and make cleaning impossible. Deteriorated surfaces harbor bacteria that contaminate food and equipment.
What Was Observed
Debris and rodent droppings on floor of storage area for cleaning supplies.
CA Retail Food Code: Section 114143, 114266
#44
MINOR
FLOORS, WALLS AND CEILING: BUILT, MAINTAINED AND CLEAN
Why This Matters
Cracks and holes allow pest entry and make cleaning impossible. Deteriorated surfaces harbor bacteria that contaminate food and equipment.
What Was Observed
Debris and rodent droppings on floor of storage area for cleaning supplies.
CA Retail Food Code: Section 114143, 114266