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Thai @ Siam Passes Health Inspection with Violations

THAI @ SIAM CORPORATIONS 201 ELLIS ST SAN FRANCISCO CA 94102, SF 94102 TenderloinThaiNear Powell St BART/Muni
August 25, 2025 11:15 AM - 12:00 PM Routine Inspection
4
Total Violations
4
Minor
1
Corrected On Site

Inspector's Report

Tenderloin Thai restaurant passed routine inspection with 4 violations including handwash sink obstruction, low sanitizer in ware wash machine, improper shrimp thawing, and household pest control products found.

Violations Cited

4
#14
MINOR
FOOD CONTACT SURFACES: CLEAN AND SANITIZED
Dirty cutting boards and utensils cause 76% of cross-contamination. Biofilms protect bacteria from cleaning. One contaminated surface spreads pathogens to dozens of foods.
Ware wash machine dispensing low level of sanitizer. No sanitizer bucket observed at time of inspection. Corrected on site.
#26
MINOR
APPROVED THAWING METHODS IN USE
Improper vacuum packaging creates anaerobic conditions allowing Clostridium botulinum growth. Botulism is fatal in 5-10% of cases. Causes paralysis and respiratory failure.
Observed shrimp in bag thawing in standing water in basement sink. Please thaw using approved methods.
#29
MINOR
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED AND USED
Observed household use insect poisons stored in basement. Only have pest control performed by licensed technician.
#29
MINOR
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED AND USED
Observed household use insect poisons stored in basement. Only have pest control performed by licensed technician.

Inspector Information

Inspector Michael Mooney
Received By Tanachai Ramnandana
Data sourced directly from SF Department of Public Health