PASS
Trad Bone Broth Passes Health Inspection with Violations
November 18, 2025
2:59 PM - 3:30 PM
Routine Inspection
3
Total Violations
3
Minor
1
Corrected On Site
Inspector's Report
Inspector found manager food safety certificate not posted at location and required operator to obtain proper certification. Food storage issue with noodle bucket on drain board was corrected immediately on site. Minor equipment maintenance needed for loose soap dispenser.
Violations Cited
3
#1B
MINOR
Food Safety Manager Certification Not Posted
Why This Matters
Certified managers reduce critical violations by 60%. They understand temperature control, contamination prevention, and proper hygiene that prevents outbreaks.
What Was Observed
Manager food safety certificate not posted during inspection. Ensure to obtain at least a manager food safety certificate at this location.
CA Retail Food Code: Section 113947.1
#27
CORRECTED
MINOR
Food Not Properly Separated and Protected
Why This Matters
Raw chicken drips contaminate everything below with Salmonella and Campylobacter. Cross-contamination causes massive outbreaks affecting hundreds.
What Was Observed
Remove bucket of noodle stored on the 3 compartment sink drain board. COS.
CA Retail Food Code: Section 113986, 113988
#27
CORRECTED
MINOR
Food Not Properly Separated and Protected
Why This Matters
Raw chicken drips contaminate everything below with Salmonella and Campylobacter. Cross-contamination causes massive outbreaks affecting hundreds.
What Was Observed
Remove bucket of noodle stored on the 3 compartment sink drain board. COS.
CA Retail Food Code: Section 113986, 113988
Inspector Information
Email
sojeatta.khim@sfdph.org
Received By
David Kim