SF Eagle Bar Gets Conditional Pass for Minor Violations

San Francisco Eagle Bar received a conditional pass during its November 21 health inspection, allowing the SOMA establishment to remain open while addressing several minor violations discovered by health officials. The bar located at 398 12th Street underwent a routine inspection that revealed seven violations requiring correction, though none were severe enough to force closure. Inspector Katie Dea found issues primarily related to equipment maintenance and pest prevention that the establishment can address while continuing operations.

Equipment and Maintenance Issues

The most significant concern identified during this inspection was a malfunctioning freezer that had been turned off, causing food temperatures to rise to 57 degrees Fahrenheit. The establishment voluntarily discarded the affected food items, demonstrating immediate corrective action when the violation was discovered. Additional equipment issues included a dishwasher that was not dispensing proper sanitizer levels, registering 0 parts per million chlorine instead of the required concentration. The ice machine also showed residue buildup on its deflector panel, requiring thorough cleaning to meet health standards.

Pest Prevention Measures Needed

Inspectors discovered evidence of rodent activity, including old droppings near the hot water heater area. The establishment also had fruit fly activity near the bar's soda dispensing equipment, indicating the need for enhanced cleaning protocols and pest control measures. Several structural issues were identified that could allow pest entry, including gaps under doors and holes near the cooler and water heater areas. These entry points must be sealed by December 22, 2025, to prevent future infestations.

Operational Context

Importantly, the bar was not actively serving food during the inspection, which limited the immediate health risks associated with the violations found. This operational status allowed inspectors to focus on preventive measures and equipment maintenance rather than active food safety concerns. The facility received both major and minor violations, with some issues requiring immediate attention while others have extended correction timelines. One violation was corrected on-site during the inspection, demonstrating the establishment's willingness to address problems promptly.

Correction Timeline and Next Steps

The establishment has varying deadlines for addressing different violations. The most urgent items, including pest control measures, must be corrected by November 24, 2025, while structural improvements for preventing vermin entry have an extended deadline of December 22, 2025. Located near Civic Center BART, the San Francisco Eagle Bar serves the busy SOMA district with its beverage offerings. The conditional pass allows continued operations while management works with health officials to resolve the identified issues. This inspection represents the facility's first recorded health department evaluation, providing a baseline for future compliance efforts. The establishment's quick action in discarding compromised food and willingness to address violations during the inspection suggests a commitment to meeting health standards. The next inspection will verify that all corrections have been properly implemented and that the establishment maintains ongoing compliance with San Francisco health regulations.