Sunset Super Gets Conditional Pass Despite Minor Violations

Sunset Super, the Parkside restaurant located at 2801 Vicente Street, received a conditional pass during a health department reinspection on August 14, 2025. While the establishment was allowed to remain open for business, inspectors documented nine violations requiring attention, including one critical issue related to waste disposal and several equipment maintenance problems. The inspection, conducted between 12:00 PM and 1:35 PM, found multiple areas where the restaurant needed improvement but nothing severe enough to warrant closure. The most serious violation involved improper trash disposal in the seafood preparation area, where fish scraps were being stored directly in an unlined trash can, creating conditions that could attract vermin.

Equipment and Maintenance Issues

Temperature monitoring equipment emerged as a significant concern during this inspection. Inspectors found broken thermometers throughout the open tofu refrigeration unit on the sales floor and discovered that staff lacked working probe thermometers for checking seafood and meat temperatures. The single probe thermometer available had dead batteries, highlighting the need for better equipment maintenance protocols. The restaurant's ventilation system also required attention, with the hood service sticker indicating an overdue professional cleaning scheduled for September 30, 2024. Grease accumulation on the hood baffles demonstrated the importance of maintaining proper exhaust systems in commercial kitchens.

Handwashing and Sanitation Concerns

Several violations centered around proper handwashing facilities and sanitation practices. In the women's restroom, staff had provided bar soap alongside liquid soap dispensers, which was corrected immediately upon the inspector's request. More concerning was the absence of paper towels in the handwashing station at the produce preparation area, creating barriers to proper hygiene protocols. Food storage and organization presented additional challenges. Shellfish tags were not arranged in chronological order, spoiled items lacked proper labeling and segregation from good quality food, and employee personal items were scattered throughout the back storage area instead of being confined to designated spaces.

Infrastructure and Utilities

The inspection revealed that the produce preparation area lacked hot and cold running water at the food preparation sink, a fundamental requirement for safe food handling. Additionally, equipment near the fryers showed heavy grease accumulation, and meat storage racks in the walk-in cooler needed thorough cleaning.

Recent Inspection History

This conditional pass comes as part of ongoing oversight of the restaurant establishment. The facility's inspection history shows this was a reinspection, indicating previous violations that required follow-up verification. Located near the West Portal Muni station, Sunset Super serves the local Parkside community with convenience and accessibility. While the conditional pass allows the restaurant to continue operations, management must address all cited violations promptly. The San Francisco Health Department will likely conduct another follow-up inspection to ensure compliance with food safety regulations. The restaurant's ability to correct violations on-site, such as the immediate removal of bar soap from the restroom, demonstrates willingness to cooperate with health officials. Customers can continue dining at Sunset Super while the establishment works to resolve the identified issues and maintain proper food safety standards in this busy neighborhood location.