Sun Valley Market Glen Park Passes Health Reinspection

Sun Valley Market in Glen Park has successfully passed its health reinspection, demonstrating exemplary food safety standards and complete compliance with San Francisco Department of Public Health regulations. The market/grocery establishment at 1601 Church Street earned a clean bill of health during this inspection conducted on December 1, 2025. The reinspection, performed by Inspector Katie Dea between 10:35 AM and 10:55 AM, revealed that the establishment had thoroughly addressed all concerns identified during the previous routine inspection conducted on November 24. The comprehensive response to health department requirements showcases the market's commitment to maintaining the highest food safety standards for the Glen Park/Twin Peaks community.

Complete Compliance Achievement

The inspection report highlighted several key areas where Sun Valley Market demonstrated exceptional attention to detail and professional food handling practices. All rodent droppings had been completely removed, with affected areas properly cleaned and sanitized according to health department standards. The establishment provided documentation of professional pest control services dated November 26, demonstrating their proactive approach to maintaining a clean environment. Most notably, the market's management took comprehensive action to seal entry points identified in the pest control report, ensuring long-term protection against potential contamination issues. This level of thoroughness indicates a establishment that prioritizes customer safety and takes health regulations seriously.

Food Safety Excellence

The reinspection revealed proper food storage practices throughout the facility, with all food items correctly positioned off the floor in approved storage areas. The previous concern regarding food items in restroom areas had been completely resolved, demonstrating the establishment's understanding of proper food safety protocols and contamination prevention. Equipment maintenance also received high marks during the inspection. Fan guards in the walk-in cooler had been thoroughly cleaned, ensuring proper ventilation and temperature control for perishable items. Additionally, structural integrity issues were addressed professionally, with cracks under the restroom sink properly sealed to prevent potential contamination pathways.

Professional Management Response

The market's response to the initial inspection findings demonstrates exceptional management practices and commitment to customer safety. Owner Rafidi Shawki's cooperation with health department requirements and swift corrective action reflects the type of professional food handling that Glen Park residents can expect when shopping at the establishment. Inspector Katie Dea's final report noted complete compliance and thanked the establishment for its cooperation, indicating that all violations identified during the routine inspection had been satisfactorily resolved. This level of responsiveness to health department guidance demonstrates the market's dedication to maintaining safe food handling practices.

Community Confidence

For residents near the 24th Street Mission BART station and throughout the Glen Park neighborhood, Sun Valley Market's successful reinspection provides confidence in the establishment's commitment to food safety. The market's comprehensive approach to addressing health department concerns and maintaining proper food storage, cleanliness, and pest control measures ensures customers can shop with confidence. The successful completion of this reinspection reinforces Sun Valley Market's position as a reliable food retailer that prioritizes customer health and safety above all other considerations.